bratwurst

英 ['brætvɜːst] 美['brætwɝst]

bratwurst (n.): 1911, from German Bratwurst, from wurst + Brät "lean meat, finely chipped calf or swine meat," from Old High German brato (12c.), from Proto-Germanic *bred-on- "roast flesh" (source also of Old English bræde "meat"), from PIE *bhreue- (see brawn). German folk etymology derives it from braten "to roast, bake, broil, grill;" more likely both are from the same ancient source.

1. My Bratwurst Is not to your liking American? It Is the finest In all Germany!: 我的腊肠不合你胃口,美国人? 这是德国最好的耶!